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Weather report 2010 Brunello: optimal conditions for ripening continue

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Brunello montalcino

Herewith a note from my father Fabrizio Bindocci:

After the rains of the last week, temperatures continue to be optimal for the ripening of the grapes.

29-30° C (84-86° F) maximum

18-20° C (64-68° F) minimum

The veraison of the grapes continues even though we are behind with respect to the average.

We continue to drop fruit in our constant quest for quality.

The post Weather report 2010 Brunello: optimal conditions for ripening continue appeared first on Montalcino Report.


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